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PRODID:-//AT Content Types//AT Event//EN
VERSION:2.0
METHOD:PUBLISH
BEGIN:VEVENT
DTSTAMP:20130619T083915Z
CREATED:20120409T163838Z
UID:ATEvent-3c42eb11a2adab5f283d23b0d44e1482
LAST-MODIFIED:20120409T163927Z
SUMMARY:Environmental Impacts of Genetically Engineered Crops
DTSTART:20120412T020000Z
DTEND:20120412T033000Z
DESCRIPTION:Please join us at the next lecture in the Food for Thought
  public lecture series on Wednesday\, April 11th at 7 pm -LaSells Stew
 art Center at OSU\:\nDr. Yves Carrière\, Looking back\: Environmental
  impacts of genetically engineered crops
CATEGORIES:Lecture
CONTACT:Steve Strauss\, Steve.Strauss@OregonState.Edu
URL:http://oregonstate.edu/orb/fft/2012/looking-back
CLASS:PUBLIC
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