The National Organic Program is pleased to announce that Canada has recognized the USDA organic pasture regulations as equivalent to the Canadian organic stocking rates.
At its recent quarterly meeting and annual retreat, OTA’s Board of Directors agreed to move forward to Phase 2 of an initiative to facilitate an industry decision on a research and promotion order for organic. After reviewing the feasibility assessment prepared by a member-based steering committee, the Board looks forward to continuing this exploration with the entire organic industry.
The Organic Farming Research Foundation (OFRF) has awarded four grants totaling $50,640 to fund research for organic farmers.
The U.S. Department of Agriculture’s National Institute of Food and Agriculture (NIFA) has posted a request for proposals for the Organic Research and Extension Initiative (OREI) for fiscal year 2012, with a submission deadline of March 9.
NOP recently posted several new Training Modules to its website. Examples of new training modules include a label review and exercise, adverse action notices review and exercise, review of procedures for submitting questions to NOP, and NOP’s GMO policy. Additionally, NOP has added several new documents related to accreditation and certification procedures to the NOP Program Handbook.
Public comment on proposed rule changes for non-agricultural ingredients listed in, §205.605 and non-organic ingredients listed in §205.606 is now open. The National Organic Program is asking that comments be submitted for proposed changes to Yeast, Pectin, Colors, Potassium Iodide and Hops by February 13, 2012.
The Sunset 2012 and vitamins and minerals proposed rules were published in the Federal Register on Jan 12 and the comment period is now open. These rules were previewed online earlier this week and have been replaced with the Federal Register versions.
The Missouri Organic Association (MOA) meets February 2-4 at the Union Station Mariott for their annual conference, with a packed schedule of educational and thought-provoking events that are open to the public. “The most special thing about this year’s conference is Jeffrey Smith and his Seeds of Deception presentation which helps people understand that they do have a choice when it comes to the food they eat,” said MOA board chair Sue Baird. “It’s a great opportunity for people to hear the truth about their food sources.”
USDA is preparing to escalate, letting chemical/biotech companies force a new wave of genetically engineered herbicide-tolerant crops, mutants that can survive being sprayed with the infamous herbicide 2,4-D, an Agent Orange ingredient with documented, uncontested major health problems that include cancer, reproductive problems, neurotoxicity, and immunosuppression.
Agriculture Deputy Secretary Kathleen Merrigan, along with leaders from food and agriculture organizations, introduced today a free online tool to help U.S. producers of all sizes achieve Good Agricultural Practices (GAP) harmonized standards and certification, helping to further expand economic opportunities for American agriculture.
a table of the sunset or expiration dates for all substances included on the National List of Allowed and Prohibited Substances (National List)
Oregon Tilth is pleased to be among an exclusive group of International Certifiers approved for direct export to EU Member States after 1 July 2012. Recognition as an Approved 3rd Country Certifier will allow OTCO clients certified to the EU Regulation direct market access to any of the 27 EU Member States without going through the current mandatory, and arduous, Import Authorization Process.
On Friday, December 9, USDA's Natural Resources Conservation Service (NRCS) announced that the fiscal year (FY) 2012 ranking period cutoff for the Conservation Stewardship Program (CSP) is January 13, 2012.
USDA’s National Agricultural Statistics Service (NASS) is conducting a survey of certified organic farming to gather production and marketing information on organic farming in the U.S. The survey runs from December 2011 to April 2012, and focuses on crop and livestock production.
The USDA is pleased to announce five new members to the National Organic Standards Board: Carmela Beck, Producer Andrea (Zea) Sonnabend, Scientist Tracy Favre, Environmentalist Harold V. Austin, IV, Handler Jean Richardson, Ph.D., Consumer / Public Interest
This issue includes the following topics: NOSB in Savannah: Fall 2011 meeting summary, NOSB membership update, International trade policies: European Union, Overview of Japan assessment, Korean market update, Effectively communicating With NOP and NOSB, Organic integrity through data quality, and more.
Using traditional and alternative medicine combined with the power of positive thinking, Andrew fights and recovers from cancer.
The Natural Resources Conservation Service (NRCS) unveils three initiatives aimed to help producers conserve energy, extend the growing season, and assist organic production; applications for the first ranking period are due by Feb. 3, 2012.
Organic crop systems can provide similar yields and much higher economic returns than a conventional corn-soybean rotation, according to thirteen years of data from a side-by-side comparison at Iowa State University’s Neely-Kinyon Research and Demonstration Farm.
The National Organic Program (NOP) is encouraging organic operations to share images of their farms and processing facilities for use in NOP newsletters.