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Organic Bread has more Whole Food Ingredients

The Organic Center's in-depth study of grains shows some of the differences between organic and other breads. Read their findings based on the ingredient list of a selection of 36 organic, "natural," and conventional wheat breads and organic breads.

The Organic Center's first report from their in-depth study of grains shows some of the differences between organic and other breads. Based on the ingredient lists of a selection of 36 organic, "natural," and conventional wheat breads, organic breads on average contain:

  • 49% Whole Food ingredients versus 24% in "natural" bread and only 12% in conventional bread.
  • Preservative/Additive ingredients made up 27% of our conventional bread ingredients versus only 10% and 7% in "natural" and organic bread respectively.

Read the report

Visit www.organic-center.org

 

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