We’re committed to building a new

FOOD FUTURE, TOGETHER

Overview

Public influence and participation is a critical part in advocating for a sustainable food system that serves people and planet. We’ve seen firsthand how public support for smart policies that protect our environment, create economic opportunities for farmers and make our food production more sustainable makes a difference. Learn more about how you can support our work and make your voice be heard on big issues.

Current Take Action Opportunities

 

National Organic Standards Board Request for Public Comment (April 2015)
The National Organic Standards Board (NOSB) meets twice per year to listen to public comments, discuss agenda items and vote in a public forum on issues relating to the National Organic Program (NOP), including the National List of allowed and prohibited substances. The best opportunity to shape and inform the NOP is through direct feedback from organic producers, operators and consumers. Your feedback to the NOSB is important in order to present on-the-ground evaluations that add clarity and understanding to the discussions. We encourage you to submit your own comments to the NOSB to help influence final recommendations to the NOP. Your voice is critical in shaping a shared organic process and vision. You may submit written comments to the NOSB until April 7, and you may also sign up to give public comment in person at the meeting, to be held in La Jolla, California, April 27-30, 2015.

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Expand Public Funding for Sustainable Agriculture
The USDA depends on public volunteer participation to serve on different panels that help prioritize projects up for public funds. As a grant reviewer – relevant subject expertise is necessary to be considered for service – you can help ensure sustainable agriculture projects that yield high-impact results help support change in our food system. In addition, reviewers with expertise on organic and sustainable food production draw attention to the importance our collective work on these issues.

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Protection for Pollinators from Harmful Neonic Pesticides
The Center for Food Safety is leading efforts to follow up on a Presidential Memorandum from the summer of 2014 that outlined a plan to “promote the health of honey bees and the pollinators” with a federal task force. More than 100 agricultural crops in the United States are dependent on pollinators for successful growth and harvest. Organic agriculture continues to lead the way on creating safe habitats for pollinator species, but more needs to be done to protect these incredible creatures and our food system.

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