Please join us on the coast to explore the opportunities and challenges in the organic cranberry industry. Plan to discuss organic best practices with industry experts, hear about existing and current research, and visit local farms. Additional content will include organic certification, recordkeeping, grower presentations and an update on the state of the organic cranberry market. This meeting is designed to be fruitful for certified organic growers and those considering transitioning to organic. Learn more

Tickets are $25 per person and include breakfast, lunch and dinner for Friday. Sessions will begin on Friday the 10th, at 10am. There is an optional dinner Thursday night for those arriving on the 9th at 6 p.m.

Lodging: Discounted rooms available at the cozy, riverfront Salt Hotel in Ilwaco. Call Laila at (360) 642-7258 to book. $70 first night, add second night for $5

If you have questions please contact Drew Katz, Oregon Tilth: drew@tilth.org; 541 740 6747; Jessika Tantisook, Starvation Alley Farms: jessika@starvationalley.com

Hosted by Oregon Tilth, Starvation Alley Farms and WSDA Organic Program