Fact Sheets and Food Safety Plan Templates
Community Alliance with Family Farmers created fact sheets and food safety plan templates in both English and Spanish covering topics like writing a food safety plan, recall, traceability, standard...
A Farmer’s Guide to Food Safety & Conservation Second Edition
It seems too often headlines like these make breaking news: “E. coli Fears Prompt Romaine Lettuce Recall,” “Spinach Recalled in 39 States,” “Cantaloupe Listeria Outbreak Deadliest in a...
Posthavest On-Farm Wash Water Videos
Community Alliance with Family Farmers compiled a series of videos and resources to answer common postharvest questions related to wash...
Community Alliance with Family Farmers FSMA Webinars
Find past webinar recordings and pdfs of slideshows below. 4 Part Webinar Series for Growers: 1: Webinar July 24th, 2017 Title: “Does FSMA Apply to Your Farm? Who and What is Exempt?”...
Factsheet Series on the Intersection of Organic (USDA NOP) and Food Safety (FDA FSMA) Regulations
These factsheets were created in collaboration with Wild Farm Alliance (WFA) and National Center for Appropriate Technology (NCAT). This project was funded by the Western Sustainable Agriculture...
Risky Business: Assessing Areas of Risk for Current and Potential Organic Operations
Risks are threats, but can also be opportunities in life and business. During this webinar we cover topics to help organic operations make strides in managing various potential risks. The presenters...
Sanitation, Contamination Prevention, and Facility Pest Management for Organic Processors
Unsure what you can and can’t use for sanitizing equipment and food contact surfaces? Worried about whether your operation is taking the proper steps to ensure the prevention of contamination and...
Analysis of the Organic Market in Oregon
Oregon Tilth knows that farmers require a clear picture of market needs and opportunities both to inform an overall organic crop production plan and to demonstrate the feasibility of business plans...
Good Agricultural Practices for Small Diversified Farms: Tips and Strategies to Reduce Risk and Pass an Audit
Through a partnership with the Carolina Farm Stewardship Association, North Carolina State University/North Carolina Cooperative Extension faculty conducted research in 2011 and 2012 to evaluate and...
Grassroots Guide to Federal Farm and Food Programs
This guide walks users through dozens of the federal programs and policies most important to sustainable agriculture and how they can be used by farmers, ranchers, and grassroots organizations...