Crops Archives - Oregon Tilth

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Documentos Importantes (Español)
Resumen: Aquí se encuentran los formularios y herramientas utilizadas en el proceso de certificación orgánica. Formatos Generales Manuales de Certificación Documentos de Transaccion/Control Guías de Etiquetado Los Estándares Formatos de Solicitud para Cultivos Formatos Adicionales – Cultivo Formatos de Solicitud para Manejo, Proceso y Distribucion Formatos Adicionales – Manejo, Proceso y Distribucion Plan de Disponibilidad … Continued
Hemp Compliance Agreement
OTCO Hemp Compliance Agreement Summary: The Hemp Compliance Agreement is required for any business that processes or handles compliant hemp and is requesting organic certification of a hemp product or a product containing hemp. This form ensures that your operation meets OTCO’s definition of compliant hemp and complies with all organic standards. What is “Compliant … Continued
Crop Organic System Plan – OSP Forms & Updates
What To Know About Your Crop Organic System Plan (OSP) Summary: The Organic System Plan (OSP) is the blueprint for your organic crop production practices. It outlines how your operation complies with organic standards, covering everything from seed selection to soil fertility, pest management, harvest, storage, and sales. Use the forms below to create or … Continued
Activities Not Covered by Crop Certification
What Activities Will Make Your Noncompliant With Your Organic Crop Certification Summary: If your farm creates multi-ingredient products using ingredients you didn’t grow (even if they’re certified organic), you’ll need handler certification. This includes products like jams, pickles with added sauces, or cider made from purchased fruit. You also need handler certification if you process … Continued
Activities Covered by Crop Certification
What Activities You Can Do And Still Be Compliant With Your Organic Crop Certification Summary: Organic crop certification includes basic handling activities like washing, drying, and packing crops produced on your farm. If you process both organic and non-organic products (except for packaging), you may need handler certification. You can pack and label your own … Continued
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