Summer 2016

Food, Labor and Commodities

Overcoming organic’s price squeeze

Back To Stories

Eric Holt-Giménez is the executive director of Food First, which works closely with community-based movements and organizations in their struggles for land, democracy, sustainability, health, economic justice and food sovereignty. He will be a keynote speaker at Organicology 2017 (

In Good Tilth / Our Story

Advancing dialogue that supports equitable food & agriculture

In Good Tilth magazine reaches more than 9,000 readers in print and 17,000 online nationwide. We tell positive stories about sustainability, innovation and up-and-coming solutions for the complex challenges around food and farming.

Learn More