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Insights from an Organic Certifier
This webinar discusses the process of organic certification including the on-farm inspection, including key issues and concerns that are examined in the inspection as well as a discussion of common...
Common NRCS Practices Related to Pest Management on Organic Farms
The purpose of this document is to demonstrate how certain NRCS practices that have primary resource protection benefits can also have significant Integrated Pest Management (IPM) benefits to organic...
Answers About Organic
This webinar covers the primary requirements for organic certification. Emphasis is placed on the most relevant conservation practices to utilize during the transition to organic, as well as the...
Organic Practice Guide
A guide for soil management techniques, strategies and inputs from the Organic Materials Review Institute. Covers soil fertility management, nutrient management, pest, disease and weed management,...
Organic Conservation Cross-Training Series: Vegetable Farm Management Training Materials
A case study of key planning steps and analysis undertaken by 82-acre Mustard Seed Farm in St. Paul, Oregon that produces organic vegetables for wholesale, retail and community supported agriculture...
Organic Conservation Cross-Training Series: Dairy Management Training Materials
A case study of key planning steps and analysis undertaken by Double J Jerseys, an organic dairy farm in Monmouth, Oregon. The farm includes 560 acres of pasture and hayland, supporting a herd of 170...
Organic Conservation Cross-Training Series: Grain Farm Management Training Materials
A case study of key planning steps and analysis undertaken by 14-acre organic research farm at Washintgon State University that produces organic alfalfa, orchard grass, peas, triticale and wheat. The...
Organic Conservation Cross-Training Series: Fruit Farm Management Training Materials
A case study of key planning steps and analysis undertaken by Hi Point Orchard in Mesa, Washington for transition to organic management of apricots, peaches and nectarines. The study discusses key...