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Organic Production Fact Sheets Series
MOSES developed 30 Organic Fact Sheets to provide easy-to-follow explanations about complex certification requirements and covers topics in: field crops, business management, livestock and orchard...
Organic Trade Association
The Organic Trade Association (OTA) is the membership-based business association for the organic industry in North America. OTA’s mission is to promote and protect organic trade to benefit the...
Midwest Organic and Sustainable Education Service
The Midwest Organic and Sustainable Education Service (MOSES) is a nonprofit organization that promotes organic and sustainable agriculture by providing the education, resources and expertise farmers...
Know Your Farmer, Know Your Food Compass
An online multi-media tool that allows users to learn about USDA resources to develop local and regional food enterprises – from seasonal high tunnels that extend the growing season, to...
Building Sustainable Farms, Ranches, and Communities
A one-stop guide to find the details about federal programs and how to apply for them. The publication provides a description along with eligibility and application requirements for each of nearly 70...
5 striking things we’ve learned about pesticides in California
California keeps detailed data on every commercial pesticide applied across the state. It provides a unique look at how, where and when chemicals are used. The Center for Investigative Reporting...
Grassroots Guide to Federal Farm and Food Programs
This guide walks users through dozens of the federal programs and policies most important to sustainable agriculture and how they can be used by farmers, ranchers, and grassroots organizations...
Understanding Genetically Engineered Organisms in Agriculture
This report from Oregon State University discusses how to definie GE organisms in agriculture, how human values affect views on GE crops, food safety and regulations for GE organisms in agriculture,...