October 4, 2016 | Source: Wild Farm Alliance | Format: Guide

Biodiversity Conservation: An Organic Farmer’s and Certifier’s Guide

The Wild Farm Alliance guide clarifies the National Organic Program’s (NOP) new Natural Resources and Biodiversity Conservation Guidance (released January 2016), and increases organic farmers and certifiers understanding of the myriad of benefits provided by biodiversity conservation.

Everything from enhanced pollination and improved pest control, to cleaner water sources will help an organic operation perform optimally. WFA’s new guide gives farmers and certifiers practical and effective information to not only be in compliance but also to take advantage of the ecosystem benefits related to biodiversity.

Organic operations that use the USDA National Organic Program label are obligated to conserve biodiversity and maintain or improve the natural resources, including soil, water, wetlands, woodlands, and wildlife. The Natural Resources and Biodiversity Conservation Guidance was published to ensure uniform compliance of these regulations that have been in place since the NOP’s inception.

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