Considerations for Transitioning Perennial Production to Organic
This webinar was presented in partnership with the USDA Natural Resources Conservation Service (NRCS) – Science and Technology National Technology Support Centers.
Organic fruit production is increasing and an increasing number of producers are considering the transition to organic. This webinar explored the challenges and opportunities specific to transitioning perennial systems to organic certification.
- David Granatstein, Washington State University, Statewide Coordinator for the Center for Sustaining Agriculture and Natural Resources