Resource Library

March 18, 2013 | Source: Oregon Tilth | Format: Public Comment

NOSB Livestock Sub-Committee: Vitamins in Organic Aquatic Animals Production

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March 18, 2013 | Source: Oregon Tilth | Format: Certification 101 Public Comment

NOSB Livestock Sub-Committee: Trace Minerals for Aquatic Animals Proposal

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March 18, 2013 | Source: Oregon Tilth | Format: Public Comment

NOSB Livestock Sub-Committee: Tocopherols Aquaculture

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March 18, 2013 | Source: Oregon Tilth | Format: Public Comment

NOSB Livestock Sub-Committee : Synthetic Methionine in Organic Poultry Feed Proposal

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March 18, 2013 | Source: Oregon Tilth | Format: Public Comment

NOSB Compliance, Accreditation, and Certification Sub-Committee Discussion Document – Toward Clarifying ACA’s Application of Clarifying §205.206(e)

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March 18, 2013 | Source: Oregon Tilth | Format: Public Comment

NOSB Livestock Sub-Committee: Chlorine Materials in Aquatic Livestock Production

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March 18, 2013 | Source: Oregon Tilth | Format: Public Comment

NOSB Compliance, Accreditation and Certification Subcommittee: Sound and Sensible Initiative

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March 1, 2013 | Source: Oregon Tilth; Oregon State University; Western Sustainable Agricuture Research and Education | Format: Tools & Best Practices

Organic Fertilizer and Cover Crop Calculator

This free online tool compares the nutrient value and cost of cover crops, organic and synthetic fertilizers and compost. Use this Excel Calculator to develop well balanced and cost effective...

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January 22, 2013 | Source: Oregon Tilth, USDA NRCS East and West National Technology Support Centers | Format: Guide Webinar

Organic No-till Systems

This webinar discusses how organic no-till works – using sound biological principles and mechanical cover crop termination – to reduce and even eliminate...

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January 1, 2013 | Source: Rodale Institute | Format: Tools & Best Practices

Organic Price Report Calculator

The Organic Price Report (OPR) is an online tool that helps you price organic products competitively. The tool tracks selected prices from the fruit, vegetable, herbs and grain sectors, comparing...

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